Articles by author - Csilla Misl'anová

Importance of diet in protection against oxidative damage.

Staruchová M, Volková K, Lajdová A, Misl'anová C, Collins A, Wsólová L, Staruch L, Dusinská M.

Comparative Study 2006; 27(Suppl 2): 112-115 PubMed PMID: 17159793  Keywords:  Adult, Aged, Aged, 80 and over, DNA Damage, Diet, Female, Fruit, Humans, Male, Malondialdehyde:blood, Middle Aged, Mineral Fibers:toxicity, Occupational Diseases:prevention & control, Oxidative Stress, Vegetables, Vitamins:blood,.    Citation

OBJECTIVES: In humans, epidemiological evidence suggests that increased consumption of fruits and vegetables can substantially enhance the.....

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